Here's your etiquette tip, quote and an Emily Post Cookbook recipe to start your weekend off right!
Ahhhh, the belt with the swimming trunks. Gotta love it. Do you think today’s salted butter can be made unsalted with just a rinse? I wonder if the salted butter back then was more of a coating than mixed in.
Ahhhh, the belt with the swimming trunks. Gotta love it. Do you think today’s salted butter can be made unsalted with just a rinse? I wonder if the salted butter back then was more of a coating than mixed in.